Creamy Brnydza and Sour Cream Cucumber Salad

There are many different variations to this dish. After publishing my Cold Cucumber and Sour Cream Salad, I had many discussions with friends and family on the recollections of this dish. One ingredient that I have access to now is Bryndza, a creamy sheep’s milk cheese that adds a wonderful texture to the simple dressing….

Midwestern Style Creamy Potato Salad

At a family reunion earlier this summer we discussed different variations of potato salad. While I enjoy a chunky larger cut potato salad there are people in my family that prefer a creamier version with hard boiled eggs. Some of you might think of this as grocery or picnic style potato salad, I call it…

Cold Cucumber and Sour Cream Salad

With just three ingredients this is one of the easiest recipes and one of the first recipes I was allowed to make for dinner. Happy to help when Grandma would ask, I took the preparation of this recipe very seriously. It’s a dish that taught me the value of tasting my food while preparing it…

Simple Summer Potato Salad

Growing up, potato salad would make its first appearance in early spring over Easter and stay with us until early autumn. This recipe’s beauty lies in its simplicity and is a good foundation for experimentation. Originally Grandma used peeled Russet potatoes and yellow onions. Over the years I have modified it to include skin-on red…